Château La Bienveillance - Arômes AOC Bordeaux Supérieur Red - Техническое описание

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Château La Bienveillance - Arômes

AOC Bordeaux Supérieur Red

From the vine to the glass, this wine is the result of painstaking, devoted work and of a genuine approach perfectly in harmony with the fundamental rules of nature. Here, a certain idea of kindliness becomes a reality each day…

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  • 2016

    Миллезим 2016

    ДЕГУСТАЦИОННЫЕ ХАРАКТЕРИСТИКИ

    This wine, matured in barrels, shows a beautiful dark ruby red colour and reveals an expressive nose with scents of blackberry and blackcurrant, accompanied by a perfectly incorporated grilled, toasted hint. After a first taste full of fruit, its charm works on ample, fleshy body with robust, finely balanced structure. And this enables the flavours to give long persistency on the finish. Your taste buds will be delighted and whisk you away to a universe of kindliness! Very easy to pair, this wine will be a marvellous accompaniment to cooked cold meats, leg of lamb, duck breast, rib-steak or hard cheeses.

    ХРАНЕНИЕ

    Taste from 2020. Its structure ensures an ageing period of 8 to 10 years.

    МЕДАЛИ, ПРИЗЫ И УПОМИНАНИЯ

    2* - Guide Hachette des Vins 2019

  • 2017

    Миллезим 2017

    ДЕГУСТАЦИОННЫЕ ХАРАКТЕРИСТИКИ

    It has a superb opaque ruby colour, dark in the depth and deep purple on the surface. A powerful, complex nose, on scents of crystallised red and black fruit. A spicy and fresh hint appears after swirling the wine. On the palate, the first taste is pure and full. The wine is fleshy, concentrated, with a good tannic structure. The tannins are both powerful and coated. The final is fresh, long and very aromatic. This is a wine that will become more delicate after a few years. It will be very pleasant served with succulent or simply roasted meats, like lamb shoulder, duck breast or thick rib steak, and as it ages, with braised or stewed meat, such as a traditional dish of beef and wine casserole.

    ХРАНЕНИЕ

    Taste from 2020. Its structure ensures an ageing period of 8 to 10 years.

    МЕДАЛИ, ПРИЗЫ И УПОМИНАНИЯ

    Gold medal - Concours de Bordeaux 2019
    Gold medal - Concours Général Agricole Paris 2019