Château Fleur de Lisse
AOC Saint Emilion Red
The result of a legendary vintage and crafted under the aegis of Jean Claude Berrouet (consultant winemaker for Petrus), this wine is a sustained ruby hue with deep purple tints. Its bouquet is perfectly pure and expressive, displaying notes of red berries, cassis and blackberry, and is followed by an ample, smooth and remarkably balanced palate. The finish is refined, the back-of-palate discreetly toasty and smoky. It is the ideal accompaniment for grilled meat, lamb chops or blue cheese over an informal meal.
Ready for drinking from 2019. Will be excellent after a few years' patient cellaring.