AOC Margaux Red
This 2016 stands out thanks to the richness and elegance usually found in the first-label of Margaux wines. A deep garnet hue with deep purple tints and a generous bouquet, where red fruits harmonise perfectly with spicy, earthy notes, vanilla and masterfully restrained toastiness. Beautifully well-bred palate, with smooth extract adding elegant plumpness to the moderate tannins and a hint of toastiness. Drunk in its youth, it will offer all the finesse and charm typical of this exceptional terroir.
Drinking from 2018; a great match for a fine cut of grilled meat or a well-garnished cheese board, but whatever the case over any informal meal.
With its deep garnet red colour, this 2019 Sichel Margaux has delicate blackcurrant and blackberry fruit and touches of oak on the nose. On the palate the wine shows lots of elegance and finesse. Tannins of excellent quality make this Margaux fruity, supple and powerful at the same time, with a lingering finish of spice and toasted notes. A wine with all the typical taste and elegance of this exceptional terroir.
Drinking from 2021; a great match for a fine cut of grilled meat or a well-garnished cheese board, but whatever the case over any informal meal.
Endowed with a beautiful intense ruby color, this Margaux delivers a pleasant bouquet of spicy notes and black fruits. In the mouth the wine is concentrated, generous without being capricious, very expressive, supported by high quality tannins which sign a persistent finish. An elegant, expressive Grand Vin of great distinction, the product of an exceptional terroir and crafted with care. A great match for a fine cut of grilled meat or a well-garnished cheese board, but whatever the case over any informal meal.
Drinking nicely from 2022 but will be worth the wait after cellaring for several years.